Valentine's Day Dinner

Starters

Smoked Salmon Tower

Layered Tower of Cucumber, Avocado, and Smoked Salmon topped with Capers and Cherry Tomato Tapenade. Served with Fried Pita

12

Honey Lime Shrimp

Half Pound Of Shrimp Half Pound of Crispy Fried Shrimp Tossed in a Spicy Honey Lime Sauce

12

Roasted Garlic Hummus

Served with a Drizzle of Olive Oil, Picante Peppers, and Crumbled Feta with Fried Pita and Fresh Veggies for Dipping

10

Salads

Traditional Caesar Salad

with House Italian Croutons, Creamy Caesar Dressing, and Shaved Parmesan Cheese

7.5

Maple Walnut & Beet Salad

Arugula Topped with Fresh Avocado, Sliced Beets, Toasted Walnuts, and Goat Cheese. Served with Maple Balsamic Dressing

8

Mains

Spicy Shrimp Pasta

Penne Pasta with Blackened Gulf Shrimp, Andouille Sausage, Red Onions, and Roasted Red Peppers Tossed in a Cajun Cream Sauce

23

Tomato Poached Cod

Fresh Atlantic Cod Poached in a Cherry Tomato Fish Sauce. Served over a Creamy Mascarpone Polenta

23

Caprese Chicken Breast

Caprese Stuffed Chicken Breast Drizzled with Balsamic Reduction. Served with Mashed Potatoes and Sauteed Broccolini

22

Prime Rib

10-Ounce Cut Served with Mashed Potatoes and Warm Au Jus

36

Braised Short Ribs

Red Wine Braised Short Ribs Served with Creamy Mascarpone Polenta

28

Wine Braised Veggies

Red Wine Braised Mushrooms and Carrots Served over Creamy Mascarpone Polenta

23.5

Desserts

Layered Cake

Rich Chocolate Cake Layered with Whipped Vanilla Cream and Fresh Berries

10

Vanilla Crème Brûlée

10

Sweet Graze

Grazing Board with Chocolate Dipped Fresh Fruit and Confections

13

Accompaniments

Mascarpone Polenta

Mashed Potatoes

Broccolini

Roasted Mushrooms

Seasonal Veggies

6.5